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Restaurant Food Textbooks Results

Showing 11 - 20 of 100 results
ServSafe Manager Updated with the 2013 FDA Food Code ESX6R with Exam Answer Sheet | 6th Edition
Compare Textbook Prices for ServSafe Manager Updated with the 2013 FDA Food Code ESX6R with Exam Answer Sheet 6th Edition ISBN 9781582803104 by National Restaurant Association
ServSafe Manager Updated with the 2013 FDA Food Code ESX6R with Exam Answer Sheet | 6th Edition
Author: National Restaurant Association
ISBN: 1582803102
ISBN-13: 9781582803104
From: $2.38 - $69.61
List Price: $29.95 (up to 92% savings)
From: $2.38 - $69.61
List Price: $29.95 (up to 92% savings)
The Restaurant: From Concept to Operation | 6th Edition
Compare Textbook Prices for The Restaurant: From Concept to Operation 6th Edition ISBN 9780470626436 by Walker, John R.
The Restaurant: From Concept to Operation | 6th Edition
Author: Walker, John R.
ISBN: 0470626437
ISBN-13: 9780470626436
From: $3.52 - $428.36
List Price: $22.76 (up to 85% savings)
From: $3.52 - $428.36
List Price: $22.76 (up to 85% savings)
SERVSAFE COURSEBOOK 7TH ED, ENGLISH | 7th Edition
Compare Textbook Prices for SERVSAFE COURSEBOOK 7TH ED, ENGLISH 7th Edition ISBN 9781582803340 by National Restaurant Association
SERVSAFE COURSEBOOK 7TH ED, ENGLISH | 7th Edition
Author: National Restaurant Association
ISBN: 1582803323
ISBN-13: 9781582803340
From: $12.11 - $76.44
List Price: $16.09 (up to 25% savings)
From: $12.11 - $76.44
List Price: $16.09 (up to 25% savings)
ManageFirst: Principles of Food and Beverage Management with Answer Sheet Managefirst Program | 2 Edition
Compare Textbook Prices for ManageFirst: Principles of Food and Beverage Management with Answer Sheet Managefirst Program 2 Edition ISBN 9780132725491 by National Restaurant Association
ManageFirst: Principles of Food and Beverage Management with Answer Sheet Managefirst Program | 2 Edition
Author: National Restaurant Association
ISBN: 0132725495
ISBN-13: 9780132725491
From: $24.18 - $89.02
List Price: $24.18 (up to 0% savings)
From: $24.18 - $89.02
List Price: $24.18 (up to 0% savings)
Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence | Illustrated Edition
Compare Textbook Prices for Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence Illustrated Edition ISBN 9780600634171 by Institut Paul Bocuse
Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence | Illustrated Edition
Author: Institut Paul Bocuse
ISBN: 0600634175
ISBN-13: 9780600634171
From: $52.31 - $115.81
List Price: $52.31 (up to 0% savings)
From: $52.31 - $115.81
List Price: $52.31 (up to 0% savings)
Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe | Illustrated Edition
Compare Textbook Prices for Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe Illustrated Edition ISBN 9781426205071 by National Geographic
Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe | Illustrated Edition
Author: National Geographic
ISBN: 1426205074
ISBN-13: 9781426205071
From: $2.97 - $43.93
List Price: $7.33 (up to 59% savings)
From: $2.97 - $43.93
List Price: $7.33 (up to 59% savings)
The Professional Restaurant Manager Myculinarylab | 1 Edition
Compare Textbook Prices for The Professional Restaurant Manager Myculinarylab 1 Edition ISBN 9780132739924 by Hayes, David K.,Miller, Allisha A.,Ninemeier, Jack D.
The Professional Restaurant Manager Myculinarylab | 1 Edition
Authors: Hayes, David K.,Miller, Allisha A.,Ninemeier, Jack D.
ISBN:
ISBN-13: 9780132739924
From: $54.98 - $214.47
List Price: $124.26 (up to 56% savings)
From: $54.98 - $214.47
List Price: $124.26 (up to 56% savings)
Food Service Organizations: A Managerial and Systems Approach | 8 Edition
Compare Textbook Prices for Food Service Organizations: A Managerial and Systems Approach 8 Edition ISBN 9780132620819 by Gregoire, Mary B.
Food Service Organizations: A Managerial and Systems Approach | 8 Edition
Author: Gregoire, Mary B.
ISBN: 0132620812
ISBN-13: 9780132620819
From: $2.36 - $113.16
List Price: $113.16 (up to 98% savings)
From: $2.36 - $113.16
List Price: $113.16 (up to 98% savings)
Restaurant and Fast Food Site Selection | 1 Edition
Compare Textbook Prices for Restaurant and Fast Food Site Selection 1 Edition ISBN 9780471557166 by Melaniphy, John C.
Restaurant and Fast Food Site Selection | 1 Edition
Author: Melaniphy, John C.
ISBN: 0471557161
ISBN-13: 9780471557166
From: $44.99 - $48.33
List Price: $48.33 (up to 7% savings)
From: $44.99 - $48.33
List Price: $48.33 (up to 7% savings)
Restaurant Financial Basics | 1 Edition
Compare Textbook Prices for Restaurant Financial Basics 1 Edition ISBN 9780471213796 by Schmidgall, Raymond S.,Hayes, David K.,Ninemeier, Jack D.
Restaurant Financial Basics | 1 Edition
Authors: Schmidgall, Raymond S.,Hayes, David K.,Ninemeier, Jack D.
ISBN: 0471213799
ISBN-13: 9780471213796
From: $2.27 - $263.02
List Price: $36.95 (up to 94% savings)
From: $2.27 - $263.02
List Price: $36.95 (up to 94% savings)
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