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Pastry Textbooks Results

Showing 31 - 40 of 100 results
The King Arthur Baking School: Lessons and Recipes for Every Baker
Compare Textbook Prices for The King Arthur Baking School: Lessons and Recipes for Every Baker ISBN 9781682686157 by King Arthur Baking Company
The King Arthur Baking School: Lessons and Recipes for Every Baker
Author: King Arthur Baking Company
ISBN: 1682686159
ISBN-13: 9781682686157
From: $22.95 - $59.99
List Price: $40.50 (up to 43% savings)
From: $22.95 - $59.99
List Price: $40.50 (up to 43% savings)
The Professional Chef | 10 Edition
Compare Textbook Prices for The Professional Chef 10 Edition ISBN 9781119490951 by The Culinary Institute of America (CIA)
The Professional Chef | 10 Edition
Author: The Culinary Institute of America (CIA)
ISBN: 1119490952
ISBN-13: 9781119490951
From: $70.98 - $146.08
List Price: $80.99 (up to 12% savings)
From: $70.98 - $146.08
List Price: $80.99 (up to 12% savings)
On Baking: A Textbook of Baking and Pastry Fundamental | Student, Study Guide Edition
Compare Textbook Prices for On Baking: A Textbook of Baking and Pastry Fundamental Student, Study Guide Edition ISBN 9780136072676 by Labensky, Sarah R.,Martel, Priscilla,Van Damme, Eddy,Quattrone, Stacey Winters,Embery, Richard
On Baking: A Textbook of Baking and Pastry Fundamental | Student, Study Guide Edition
Authors: Labensky, Sarah R.,Martel, Priscilla,Van Damme, Eddy,Quattrone, Stacey Winters,Embery, Richard
ISBN: 0136072674
ISBN-13: 9780136072676
From: $220.00 - $220.00
List Price: $220.00 (up to 0% savings)
From: $220.00 - $220.00
List Price: $220.00 (up to 0% savings)
On Baking Update Plus MyLab Culinary with Pearson eText -- Access Card Package | 3 Edition
Compare Textbook Prices for On Baking Update Plus MyLab Culinary with Pearson eText -- Access Card Package 3 Edition ISBN 9780134115252 by Labensky, Sarah,Martel, Priscilla,Van Damme, Eddy
On Baking Update Plus MyLab Culinary with Pearson eText -- Access Card Package | 3 Edition
Authors: Labensky, Sarah,Martel, Priscilla,Van Damme, Eddy
ISBN: 0134115252
ISBN-13: 9780134115252
From: $990.00 - $990.00
List Price: $990.00 (up to 0% savings)
From: $990.00 - $990.00
List Price: $990.00 (up to 0% savings)
On Baking: A Textbook of Baking and Pastry Fundamentals -- Revel + Print Combo Access Code | 4 Edition
Compare Textbook Prices for On Baking: A Textbook of Baking and Pastry Fundamentals -- Revel + Print Combo Access Code 4 Edition ISBN 9780135966600 by Labensky, Sarah,Martel, Priscilla,Van Damme, Eddy
On Baking: A Textbook of Baking and Pastry Fundamentals -- Revel + Print Combo Access Code | 4 Edition
Authors: Labensky, Sarah,Martel, Priscilla,Van Damme, Eddy
ISBN: 0135966604
ISBN-13: 9780135966600
From: $199.95 - $199.95
List Price: $199.95 (up to 0% savings)
From: $199.95 - $199.95
List Price: $199.95 (up to 0% savings)
On Baking | 3 Edition
Compare Textbook Prices for On Baking 3 Edition ISBN 9780132374569 by Labensky, Sarah R.,Martel, Priscilla A.,Van Damme, Eddy
On Baking | 3 Edition
Authors: Labensky, Sarah R.,Martel, Priscilla A.,Van Damme, Eddy
ISBN: 0132374560
ISBN-13: 9780132374569
From: $66.58 - $252.22
List Price: $66.58 (up to 0% savings)
From: $66.58 - $252.22
List Price: $66.58 (up to 0% savings)
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More 100 Baking Recipes for Every Kitchen | Illustrated Edition
Compare Textbook Prices for 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More 100 Baking Recipes for Every Kitchen Illustrated Edition ISBN 9781452180731 by Kieffer, Sarah
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More 100 Baking Recipes for Every Kitchen | Illustrated Edition
Author: Kieffer, Sarah
ISBN: 1452180733
ISBN-13: 9781452180731
From: $8.36 - $37.52
List Price: $15.99 (up to 48% savings)
From: $8.36 - $37.52
List Price: $15.99 (up to 48% savings)
The Art of the Confectioner: Sugarwork and Pastillage | 1 Edition
Compare Textbook Prices for The Art of the Confectioner: Sugarwork and Pastillage 1 Edition ISBN 9780470398920 by Notter, Ewald,Brooks, Joe,Schaeffer, Lucy
The Art of the Confectioner: Sugarwork and Pastillage | 1 Edition
Authors: Notter, Ewald,Brooks, Joe,Schaeffer, Lucy
ISBN: 0470398922
ISBN-13: 9780470398920
From: $37.50 - $100.59
List Price: $43.42 (up to 14% savings)
From: $37.50 - $100.59
List Price: $43.42 (up to 14% savings)
Sunny-Side Up: More Than 100 Breakfast & Brunch Recipes from the Essential Egg to the Perfect Pastry: A Cookbook
Compare Textbook Prices for Sunny-Side Up: More Than 100 Breakfast & Brunch Recipes from the Essential Egg to the Perfect Pastry: A Cookbook ISBN 9781635653700 by Lucas, Waylynn
Sunny-Side Up: More Than 100 Breakfast & Brunch Recipes from the Essential Egg to the Perfect Pastry: A Cookbook
Author: Lucas, Waylynn
ISBN: 1635653703
ISBN-13: 9781635653700
From: $10.00 - $42.93
List Price: $25.99 (up to 62% savings)
From: $10.00 - $42.93
List Price: $25.99 (up to 62% savings)
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