Pastry Textbooks Results

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Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful Recipes from the World's Premier Culinary College | Illustrated Edition

Compare Textbook Prices for Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful Recipes from the World's Premier Culinary College Illustrated Edition ISBN 9781598696134 by Coppedge Jr., Richard J

Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful Recipes from the World's Premier Culinary College | Illustrated Edition

Author: Coppedge Jr., Richard J

ISBN: 1598696130
ISBN-13: 9781598696134

From: $2.35 - $24.84

List Price: $13.85 (up to 83% savings)

From: $2.35 - $24.84

List Price: $13.85 (up to 83% savings)

Danish: A Comprehensive Grammar Routledge Comprehensive Grammars | 2 Edition

Author: Lundskaer-Nielsen, Tom

ISBN: 0415491932
ISBN-13: 9780415491938

From: $44.12 - $124.29

List Price: $62.05 (up to 29% savings)

From: $44.12 - $124.29

List Price: $62.05 (up to 29% savings)

THE ART OF FILO: International Entrees, Appetizers & Desserts Wrapped in Flaky Pastry

Author: Marti Sousanis

ISBN: 0943186056
ISBN-13: 9780943186054

From: $1.49 - $27.00

List Price: $1.49 (up to 0% savings)

From: $1.49 - $27.00

List Price: $1.49 (up to 0% savings)

The Caner's Handbook: A Descriptive Guide With Step-By-Step Photographs for Restoring Cane, Rush, Splint, Danish Cord, Rawhide and Wicker Furniture | First Edition, 1st Printing Edition

Compare Textbook Prices for The Caner's Handbook: A Descriptive Guide With Step-By-Step Photographs for Restoring Cane, Rush, Splint, Danish Cord, Rawhide and Wicker Furniture First Edition, 1st Printing Edition ISBN 9780442243845 by Bruce W. Miller

The Caner's Handbook: A Descriptive Guide With Step-By-Step Photographs for Restoring Cane, Rush, Splint, Danish Cord, Rawhide and Wicker Furniture | First Edition, 1st Printing Edition

Author: Bruce W. Miller

ISBN: 0442243847
ISBN-13: 9780442243845

From: $9.93 - $43.00

List Price: $13.90 (up to 29% savings)

From: $9.93 - $43.00

List Price: $13.90 (up to 29% savings)

The New Book of Middle Eastern Food: The Classic Cookbook, Expanded and Updated, with New Recipes and Contemporary Variations on Old Themes | Revised Edition

Compare Textbook Prices for The New Book of Middle Eastern Food: The Classic Cookbook, Expanded and Updated, with New Recipes and Contemporary Variations on Old Themes Revised Edition ISBN 9780375405068 by Roden, Claudia

The New Book of Middle Eastern Food: The Classic Cookbook, Expanded and Updated, with New Recipes and Contemporary Variations on Old Themes | Revised Edition

Author: Roden, Claudia

ISBN: 0375405062
ISBN-13: 9780375405068

From: $9.59 - $60.50

List Price: $9.59 (up to 0% savings)

From: $9.59 - $60.50

List Price: $9.59 (up to 0% savings)

Learn Danish with Starter Stories: Interlinear Danish to English Learn Danish with Interlinear Stories for Beginners and Advanced Readers

Compare Textbook Prices for Learn Danish with Starter Stories: Interlinear Danish to English Learn Danish with Interlinear Stories for Beginners and Advanced Readers ISBN 9781988830773 by Van den End, Kees,HypLern, Bermuda Word,Carvajal, Andrés

Learn Danish with Starter Stories: Interlinear Danish to English Learn Danish with Interlinear Stories for Beginners and Advanced Readers

Authors: Van den End, Kees,HypLern, Bermuda Word,Carvajal, Andrés

ISBN: 198883077X
ISBN-13: 9781988830773

From: $6.99 - $17.88

List Price: $6.99 (up to 0% savings)

From: $6.99 - $17.88

List Price: $6.99 (up to 0% savings)

Just One Itsy Bitsy Little Bite/ Sólo un mordadita chiquitita English and Spanish Edition | Bilingual Edition

Authors: Garza, Zavier,De Vita, Flor,Ventura, Gabriela Baeza

ISBN: 1558858725
ISBN-13: 9781558858725

From: $6.68 - $31.15

List Price: $15.81 (up to 58% savings)

From: $6.68 - $31.15

List Price: $15.81 (up to 58% savings)

Baking for Special Diets | 1 Edition

Authors: Coppedge Jr., Richard J.,The Culinary Institute of America (CIA)

ISBN:
ISBN-13: 9780470587836

From: $45.00 - $111.64

List Price: $58.56 (up to 23% savings)

From: $45.00 - $111.64

List Price: $58.56 (up to 23% savings)

Au Coeur des Saveurs English/French Edition | 1 Edition

Author: Bau, Frederic

ISBN: 8472120740
ISBN-13: 9788472120747

From: $125.33 - $1,244.00

List Price: $125.33 (up to 0% savings)

From: $125.33 - $1,244.00

List Price: $125.33 (up to 0% savings)

Pies and Tarts: The Definitive Guide to Classic and Contemporary Favorites from the World's Premier Culinary College at Home with The Culinary Institute of America | First Edition Edition

Compare Textbook Prices for Pies and Tarts: The Definitive Guide to Classic and Contemporary Favorites from the World's Premier Culinary College at Home with The Culinary Institute of America First Edition Edition ISBN 9780470873595 by The Culinary Institute of America,Migoya, Kristina Petersen

Pies and Tarts: The Definitive Guide to Classic and Contemporary Favorites from the World's Premier Culinary College at Home with The Culinary Institute of America | First Edition Edition

Authors: The Culinary Institute of America,Migoya, Kristina Petersen

ISBN: 0470873590
ISBN-13: 9780470873595

From: $12.00 - $58.50

List Price: $12.00 (up to 0% savings)

From: $12.00 - $58.50

List Price: $12.00 (up to 0% savings)