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Pastry Textbooks Results

Showing 21 - 30 of 100 results
Study Guide for on Baking: A Textbook of Baking and Pastry Fundamentals | 2nd Edition
Compare Textbook Prices for Study Guide for on Baking: A Textbook of Baking and Pastry Fundamentals 2nd Edition ISBN 9780132357753 by Labensky, Sarah R.,Priscilla A. Martel
Study Guide for on Baking: A Textbook of Baking and Pastry Fundamentals | 2nd Edition
Authors: Labensky, Sarah R.,Priscilla A. Martel
ISBN: 0132357755
ISBN-13: 9780132357753
From: $13.09 - $173.35
List Price: $18.08 (up to 28% savings)
From: $13.09 - $173.35
List Price: $18.08 (up to 28% savings)
The Complete Book of Pastry, Sweet and Savory
Compare Textbook Prices for The Complete Book of Pastry, Sweet and Savory ISBN 9780671242763 by Clayton, Bernard
The Complete Book of Pastry, Sweet and Savory
Author: Clayton, Bernard
ISBN: 0671242768
ISBN-13: 9780671242763
From: $2.99 - $45.00
List Price: $27.25 (up to 89% savings)
From: $2.99 - $45.00
List Price: $27.25 (up to 89% savings)
Professional Cake Decorating | 2 Edition
Compare Textbook Prices for Professional Cake Decorating 2 Edition ISBN 9780470380093 by Garrett, Toba M.
Professional Cake Decorating | 2 Edition
Author: Garrett, Toba M.
ISBN: 0470380098
ISBN-13: 9780470380093
From: $29.98 - $90.12
List Price: $56.80 (up to 47% savings)
From: $29.98 - $90.12
List Price: $56.80 (up to 47% savings)
The Pastry Chef Handbook Revised Edition: La Patisserie de Référence
Compare Textbook Prices for The Pastry Chef Handbook Revised Edition: La Patisserie de Référence ISBN 9782386220647 by Zeiher, Pierre Paul,Truchelut, Jean Michel
The Pastry Chef Handbook Revised Edition: La Patisserie de Référence
Authors: Zeiher, Pierre Paul,Truchelut, Jean Michel
ISBN: 2386220648
ISBN-13: 9782386220647
From: $88.66 - $88.66
List Price: $88.66 (up to 0% savings)
From: $88.66 - $88.66
List Price: $88.66 (up to 0% savings)
On Baking Update: A Textbook of Baking and Pastry Fundamentals; Study Guide for On Baking Update: A Textbook of Baking and Pastry Fundamentals | 3 Edition
Compare Textbook Prices for On Baking Update: A Textbook of Baking and Pastry Fundamentals; Study Guide for On Baking Update: A Textbook of Baking and Pastry Fundamentals 3 Edition ISBN 9780134188775 by Labensky, Sarah R.,Martel, Priscilla A.,Van Damme, Eddy
On Baking Update: A Textbook of Baking and Pastry Fundamentals; Study Guide for On Baking Update: A Textbook of Baking and Pastry Fundamentals | 3 Edition
Authors: Labensky, Sarah R.,Martel, Priscilla A.,Van Damme, Eddy
ISBN: 0134188772
ISBN-13: 9780134188775
From: $4,995.00 - $4,995.00
List Price: $4,995.00 (up to 0% savings)
From: $4,995.00 - $4,995.00
List Price: $4,995.00 (up to 0% savings)
Complete Book of Pastry
Compare Textbook Prices for Complete Book of Pastry ISBN 9780671530747 by Clayton, Bernard
Complete Book of Pastry
Author: Clayton, Bernard
ISBN: 0671530747
ISBN-13: 9780671530747
From: $2.99 - $25.00
List Price: $6.19 (up to 52% savings)
From: $2.99 - $25.00
List Price: $6.19 (up to 52% savings)
The Art of the Chocolatier: From Classic Confections to Sensational Showpieces | 1 Edition
Compare Textbook Prices for The Art of the Chocolatier: From Classic Confections to Sensational Showpieces 1 Edition ISBN 9780470398845 by Notter, Ewald,Brooks, Joe,Schaeffer, Lucy
The Art of the Chocolatier: From Classic Confections to Sensational Showpieces | 1 Edition
Authors: Notter, Ewald,Brooks, Joe,Schaeffer, Lucy
ISBN:
ISBN-13: 9780470398845
From: $29.90 - $85.36
List Price: $43.49 (up to 31% savings)
From: $29.90 - $85.36
List Price: $43.49 (up to 31% savings)
Professional Baking | 7 Edition
Compare Textbook Prices for Professional Baking 7 Edition ISBN 9781119148449 by Gisslen, Wayne
Professional Baking | 7 Edition
Author: Gisslen, Wayne
ISBN: 1119148448
ISBN-13: 9781119148449
From: $45.67 - $216.37
List Price: $129.91 (up to 65% savings)
From: $45.67 - $216.37
List Price: $129.91 (up to 65% savings)
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