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The Business Of Food Textbooks Results

Showing 61 - 70 of 100 results
Food Policy in the United States Earthscan Food and Agriculture | 2 Edition
Compare Textbook Prices for Food Policy in the United States Earthscan Food and Agriculture 2 Edition ISBN 9781138204003 by Wilde, Parke
Food Policy in the United States Earthscan Food and Agriculture | 2 Edition
Author: Wilde, Parke
ISBN: 1138204005
ISBN-13: 9781138204003
From: $17.53 - $84.68
List Price: $44.08 (up to 60% savings)
From: $17.53 - $84.68
List Price: $44.08 (up to 60% savings)
The Culinary Professional | Fourth Edition, Revised Edition
Compare Textbook Prices for The Culinary Professional Fourth Edition, Revised Edition ISBN 9781645647850 by Draz, John,Koetke, Christopher
The Culinary Professional | Fourth Edition, Revised Edition
Authors: Draz, John,Koetke, Christopher
ISBN: 1645647854
ISBN-13: 9781645647850
From: $84.50 - $213.95
List Price: $115.04 (up to 27% savings)
From: $84.50 - $213.95
List Price: $115.04 (up to 27% savings)
Hospitality Management Accounting | 9 Edition
Compare Textbook Prices for Hospitality Management Accounting 9 Edition ISBN 9780471687894 by Jagels, Martin G.
Hospitality Management Accounting | 9 Edition
Author: Jagels, Martin G.
ISBN: 0471687898
ISBN-13: 9780471687894
From: $10.00 - $231.98
List Price: $62.35 (up to 84% savings)
From: $10.00 - $231.98
List Price: $62.35 (up to 84% savings)
Foods: Experimental Perspectives | 8 Edition
Compare Textbook Prices for Foods: Experimental Perspectives 8 Edition ISBN 9780134204581 by McWilliams, Margaret
Foods: Experimental Perspectives | 8 Edition
Author: McWilliams, Margaret
ISBN: 0134204581
ISBN-13: 9780134204581
From: $55.00 - $254.23
List Price: $154.61 (up to 64% savings)
From: $55.00 - $254.23
List Price: $154.61 (up to 64% savings)
Event Marketing: How to Successfully Promote Events, Festivals, Conventions, and Expositions | 2 Edition
Compare Textbook Prices for Event Marketing: How to Successfully Promote Events, Festivals, Conventions, and Expositions 2 Edition ISBN 9780470891070 by Preston, C. A.
Event Marketing: How to Successfully Promote Events, Festivals, Conventions, and Expositions | 2 Edition
Author: Preston, C. A.
ISBN: 0470891076
ISBN-13: 9780470891070
From: $9.52 - $125.05
List Price: $70.98 (up to 87% savings)
From: $9.52 - $125.05
List Price: $70.98 (up to 87% savings)
Special Events: Creating and Sustaining a New World for Celebration | 7 Edition
Compare Textbook Prices for Special Events: Creating and Sustaining a New World for Celebration 7 Edition ISBN 9781118626771 by Goldblatt, Joe
Special Events: Creating and Sustaining a New World for Celebration | 7 Edition
Author: Goldblatt, Joe
ISBN: 111862677X
ISBN-13: 9781118626771
From: $2.62 - $73.63
List Price: $59.10 (up to 96% savings)
From: $2.62 - $73.63
List Price: $59.10 (up to 96% savings)
Practical Food and Beverage Cost Control | 2 Edition
Compare Textbook Prices for Practical Food and Beverage Cost Control 2 Edition ISBN 9781428335448 by Ojugo, Clement
Practical Food and Beverage Cost Control | 2 Edition
Author: Ojugo, Clement
ISBN: 1428335447
ISBN-13: 9781428335448
From: $6.18 - $204.00
List Price: $42.62 (up to 85% savings)
From: $6.18 - $204.00
List Price: $42.62 (up to 85% savings)
On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More | 2 Edition
Compare Textbook Prices for On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More 2 Edition ISBN 9780470551752 by Shock, Patti J.,Stefanelli, John M.,Sgovio, Cheryl
On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More | 2 Edition
Authors: Shock, Patti J.,Stefanelli, John M.,Sgovio, Cheryl
ISBN: 0470551755
ISBN-13: 9780470551752
From: $6.72 - $87.00
List Price: $49.07 (up to 86% savings)
From: $6.72 - $87.00
List Price: $49.07 (up to 86% savings)
Restaurant Service Basics | 2 Edition
Compare Textbook Prices for Restaurant Service Basics 2 Edition ISBN 9780470107850 by Dahmer, Sondra J.,Kahl, Kurt W.
Restaurant Service Basics | 2 Edition
Authors: Dahmer, Sondra J.,Kahl, Kurt W.
ISBN:
ISBN-13: 9780470107850
From: $14.80 - $69.00
List Price: $43.95 (up to 66% savings)
From: $14.80 - $69.00
List Price: $43.95 (up to 66% savings)
Fundamentals of Menu Planning | 3 Edition
Compare Textbook Prices for Fundamentals of Menu Planning 3 Edition ISBN 9780470072677 by McVety, Paul J.,Ware, Bradley J.,Lévesque Ware, Claudette
Fundamentals of Menu Planning | 3 Edition
Authors: McVety, Paul J.,Ware, Bradley J.,Lévesque Ware, Claudette
ISBN: 0470072679
ISBN-13: 9780470072677
From: $12.59 - $153.12
List Price: $99.55 (up to 87% savings)
From: $12.59 - $153.12
List Price: $99.55 (up to 87% savings)
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