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Meats Textbooks Results

Showing 41 - 50 of 100 results
Meat Science: An Introductory Text | 1 Edition
Compare Textbook Prices for Meat Science: An Introductory Text 1 Edition ISBN 9780851994246 by Warriss, P. D.
Meat Science: An Introductory Text | 1 Edition
Author: Warriss, P. D.
ISBN: 0851994245
ISBN-13: 9780851994246
From: $3.51 - $36.46
List Price: $3.51 (up to 0% savings)
From: $3.51 - $36.46
List Price: $3.51 (up to 0% savings)
The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game
Compare Textbook Prices for The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game ISBN 9780812994063 by Rinella, Steven,Hafner, John
The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game
Authors: Rinella, Steven,Hafner, John
ISBN: 081299406X
ISBN-13: 9780812994063
From: $4.93 - $36.77
List Price: $13.33 (up to 63% savings)
From: $4.93 - $36.77
List Price: $13.33 (up to 63% savings)
Textbook on Meat, Poultry and Fish Technology
Compare Textbook Prices for Textbook on Meat, Poultry and Fish Technology ISBN 9789351302995 by Jhari Sahoo,Manish Kumar Chatli
Textbook on Meat, Poultry and Fish Technology
Authors: Jhari Sahoo,Manish Kumar Chatli
ISBN: 9351302997
ISBN-13: 9789351302995
From: $141.30 - $206.61
List Price: $145.30 (up to 3% savings)
From: $141.30 - $206.61
List Price: $145.30 (up to 3% savings)
Practical meat cutting and merchandising Avi soft cover textbook series | 2nd Edition
Compare Textbook Prices for Practical meat cutting and merchandising Avi soft cover textbook series 2nd Edition ISBN 9780870552731 by Fabbricante, Thomas
Practical meat cutting and merchandising Avi soft cover textbook series | 2nd Edition
Author: Fabbricante, Thomas
ISBN: 0870552732
ISBN-13: 9780870552731
From: $17.49 - $17.49
List Price: $17.49 (up to 0% savings)
From: $17.49 - $17.49
List Price: $17.49 (up to 0% savings)
Breast Ultrasound: How, Why and When | 1 Edition
Compare Textbook Prices for Breast Ultrasound: How, Why and When 1 Edition ISBN 9780443100765 by Dixon MHSc PGCHEP DMU DCRR, Anne-Marie
Breast Ultrasound: How, Why and When | 1 Edition
Author: Dixon MHSc PGCHEP DMU DCRR, Anne-Marie
ISBN: 0443100764
ISBN-13: 9780443100765
From: $54.96 - $114.18
List Price: $58.69 (up to 6% savings)
From: $54.96 - $114.18
List Price: $58.69 (up to 6% savings)
Cloudy With a Chance of Meatballs | Reprint Edition
Compare Textbook Prices for Cloudy With a Chance of Meatballs Reprint Edition ISBN 9780689707490 by Barrett, Judi,Barrett, Ronald
Cloudy With a Chance of Meatballs | Reprint Edition
Authors: Barrett, Judi,Barrett, Ronald
ISBN: 0689707495
ISBN-13: 9780689707490
From: $1.11 - $750.00
List Price: $6.64 (up to 83% savings)
From: $1.11 - $750.00
List Price: $6.64 (up to 83% savings)
Commercial Chicken Meat and Egg Production | 5th Edition
Compare Textbook Prices for Commercial Chicken Meat and Egg Production 5th Edition ISBN 9780792372004 by Bell, Donald D.,Weaver, William D.
Commercial Chicken Meat and Egg Production | 5th Edition
Authors: Bell, Donald D.,Weaver, William D.
ISBN: 079237200X
ISBN-13: 9780792372004
From: $244.25 - $270.00
List Price: $249.99 (up to 2% savings)
From: $244.25 - $270.00
List Price: $249.99 (up to 2% savings)
The Complete Guide to Preserving Meat, Fish, and Game Step-by-Step Instructions to Freezing, Canning, Curing, and Smoking Back to Basics Cooking | Illustrated Edition
Compare Textbook Prices for The Complete Guide to Preserving Meat, Fish, and Game Step-by-Step Instructions to Freezing, Canning, Curing, and Smoking Back to Basics Cooking Illustrated Edition ISBN 9781601383433 by Oster, Ken
The Complete Guide to Preserving Meat, Fish, and Game Step-by-Step Instructions to Freezing, Canning, Curing, and Smoking Back to Basics Cooking | Illustrated Edition
Author: Oster, Ken
ISBN: 1601383436
ISBN-13: 9781601383433
From: $12.95 - $27.86
List Price: $15.36 (up to 16% savings)
From: $12.95 - $27.86
List Price: $15.36 (up to 16% savings)
Healthy Meat and Potatoes for Waterless Cookware | 3rd Revised Edition
Compare Textbook Prices for Healthy Meat and Potatoes for Waterless Cookware 3rd Revised Edition ISBN 9781419659669 by Knight, David,Knight, Charles
Healthy Meat and Potatoes for Waterless Cookware | 3rd Revised Edition
Authors: Knight, David,Knight, Charles
ISBN: 1419659669
ISBN-13: 9781419659669
From: $1.27 - $23.99
List Price: $21.43 (up to 94% savings)
From: $1.27 - $23.99
List Price: $21.43 (up to 94% savings)
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