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The Business Of Food Textbooks Results

Showing 1 - 10 of 100 results
Global Food Systems, Diets, and Nutrition: Linking Science, Economics, and Policy Palgrave Textbooks in Agricultural Economics and Food Policy | 1st ed. 2021 Edition
Compare Textbook Prices for Global Food Systems, Diets, and Nutrition: Linking Science, Economics, and Policy Palgrave Textbooks in Agricultural Economics and Food Policy 1st ed. 2021 Edition ISBN 9783030727628 by Fanzo, Jessica,Davis, Claire
Global Food Systems, Diets, and Nutrition: Linking Science, Economics, and Policy Palgrave Textbooks in Agricultural Economics and Food Policy | 1st ed. 2021 Edition
Authors: Fanzo, Jessica,Davis, Claire
ISBN: 3030727629
ISBN-13: 9783030727628
From: $27.29 - $83.90
List Price: $38.46 (up to 29% savings)
From: $27.29 - $83.90
List Price: $38.46 (up to 29% savings)
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation | Revised 5th Edition Edition
Compare Textbook Prices for The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation Revised 5th Edition Edition ISBN 9781620232637 by Douglas Robert Brown
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation | Revised 5th Edition Edition
Author: Douglas Robert Brown
ISBN: 1620232634
ISBN-13: 9781620232637
From: $53.86 - $109.78
List Price: $69.24 (up to 22% savings)
From: $53.86 - $109.78
List Price: $69.24 (up to 22% savings)
On Cooking: A Textbook of Culinary Fundamentals , Without Access Code What's New in Culinary & Hospitality | 6 Edition
Compare Textbook Prices for On Cooking: A Textbook of Culinary Fundamentals , Without Access Code What's New in Culinary & Hospitality 6 Edition ISBN 9780134441900 by Labensky, Sarah,Hause, Alan,Martel, Priscilla
On Cooking: A Textbook of Culinary Fundamentals , Without Access Code What's New in Culinary & Hospitality | 6 Edition
Authors: Labensky, Sarah,Hause, Alan,Martel, Priscilla
ISBN: 0134441907
ISBN-13: 9780134441900
From: $136.52 - $277.04
List Price: $195.00 (up to 30% savings)
From: $136.52 - $277.04
List Price: $195.00 (up to 30% savings)
The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business | 1 Edition
Compare Textbook Prices for The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business 1 Edition ISBN 8601421702195 by Weber, David
The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business | 1 Edition
Author: Weber, David
ISBN: 1118208811
ISBN-13: 8601421702195
From: $2.06 - $27.52
List Price: $11.69 (up to 82% savings)
From: $2.06 - $27.52
List Price: $11.69 (up to 82% savings)
The Book of Yields: Accuracy in Food Costing and Purchasing | 8 Edition
Compare Textbook Prices for The Book of Yields: Accuracy in Food Costing and Purchasing 8 Edition ISBN 9780470197493 by Lynch, Francis T.
The Book of Yields: Accuracy in Food Costing and Purchasing | 8 Edition
Author: Lynch, Francis T.
ISBN: 0470197498
ISBN-13: 9780470197493
From: $14.89 - $91.87
List Price: $41.08 (up to 64% savings)
From: $14.89 - $91.87
List Price: $41.08 (up to 64% savings)
Principles of Food, Beverage, and Labor Cost Controls | 9th Edition
Compare Textbook Prices for Principles of Food, Beverage, and Labor Cost Controls 9th Edition ISBN 9780471783473 by Paul R. Dittmer,J. Desmond Keefe III
Principles of Food, Beverage, and Labor Cost Controls | 9th Edition
Authors: Paul R. Dittmer,J. Desmond Keefe III
ISBN: 0471783471
ISBN-13: 9780471783473
From: $3.74 - $185.91
List Price: $66.46 (up to 94% savings)
From: $3.74 - $185.91
List Price: $66.46 (up to 94% savings)
Economics of Agricultural Development: World Food Systems and Resource Use Routledge Textbooks in Environmental and Agricultural Economics | 3 Edition
Compare Textbook Prices for Economics of Agricultural Development: World Food Systems and Resource Use Routledge Textbooks in Environmental and Agricultural Economics 3 Edition ISBN 9780415658232 by Norton, George W.,Alwang, Jeffrey,Masters, William A.
Economics of Agricultural Development: World Food Systems and Resource Use Routledge Textbooks in Environmental and Agricultural Economics | 3 Edition
Authors: Norton, George W.,Alwang, Jeffrey,Masters, William A.
ISBN: 0415658233
ISBN-13: 9780415658232
From: $3.93 - $90.00
List Price: $90.00 (up to 96% savings)
From: $3.93 - $90.00
List Price: $90.00 (up to 96% savings)
Fast Food Nation: The Dark Side of the All-American Meal | Reprint Edition
Compare Textbook Prices for Fast Food Nation: The Dark Side of the All-American Meal Reprint Edition ISBN 9780547750330 by Schlosser, Eric
Fast Food Nation: The Dark Side of the All-American Meal | Reprint Edition
Author: Schlosser, Eric
ISBN: 0547750331
ISBN-13: 9780547750330
From: $1.35 - $21.94
List Price: $10.89 (up to 88% savings)
From: $1.35 - $21.94
List Price: $10.89 (up to 88% savings)
Modern Food Service Purchasing: Business Essentials to Procurement | 1 Edition
Compare Textbook Prices for Modern Food Service Purchasing: Business Essentials to Procurement 1 Edition ISBN 9781418039646 by Garlough, Robert
Modern Food Service Purchasing: Business Essentials to Procurement | 1 Edition
Author: Garlough, Robert
ISBN: 1418039640
ISBN-13: 9781418039646
From: $41.15 - $218.89
List Price: $120.34 (up to 66% savings)
From: $41.15 - $218.89
List Price: $120.34 (up to 66% savings)
Foodservice Management: Principles and Practices | 13 Edition
Compare Textbook Prices for Foodservice Management: Principles and Practices 13 Edition ISBN 9780133762754 by Payne-Palacio Ph.D. RD, June,Theis, Monica
Foodservice Management: Principles and Practices | 13 Edition
Authors: Payne-Palacio Ph.D. RD, June,Theis, Monica
ISBN:
ISBN-13: 9780133762754
From: $55.22 - $245.98
List Price: $119.95 (up to 54% savings)
From: $55.22 - $245.98
List Price: $119.95 (up to 54% savings)
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