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Desserts Textbooks Results

Showing 1 - 10 of 100 results
French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts
Compare Textbook Prices for French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts ISBN 9782080203182 by FERRANDI Paris,Nurra, Rina
French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts
Authors: FERRANDI Paris,Nurra, Rina
ISBN: 2080203185
ISBN-13: 9782080203182
From: $31.02 - $75.20
List Price: $36.49 (up to 15% savings)
From: $31.02 - $75.20
List Price: $36.49 (up to 15% savings)
Baking and Pastry: Mastering the Art and Craft | 3 Edition
Compare Textbook Prices for Baking and Pastry: Mastering the Art and Craft 3 Edition ISBN 9780470928653 by The Culinary Institute of America (CIA)
Baking and Pastry: Mastering the Art and Craft | 3 Edition
Author: The Culinary Institute of America (CIA)
ISBN:
ISBN-13: 9780470928653
From: $59.31 - $114.00
List Price: $74.05 (up to 20% savings)
From: $59.31 - $114.00
List Price: $74.05 (up to 20% savings)
The Art of French Pastry: A Cookbook | Illustrated Edition
Compare Textbook Prices for The Art of French Pastry: A Cookbook Illustrated Edition ISBN 9780307959355 by Pfeiffer, Jacquy,Shulman, Martha Rose
The Art of French Pastry: A Cookbook | Illustrated Edition
Authors: Pfeiffer, Jacquy,Shulman, Martha Rose
ISBN: 030795935X
ISBN-13: 9780307959355
From: $12.99 - $54.05
List Price: $25.15 (up to 48% savings)
From: $12.99 - $54.05
List Price: $25.15 (up to 48% savings)
On Baking: A Textbook of Baking and Pastry Fundamentals | 2 Edition
Compare Textbook Prices for On Baking: A Textbook of Baking and Pastry Fundamentals 2 Edition ISBN 9780131579231 by Labensky, Sarah R.,Martel, Priscilla,Damme, Eddy Van,Winters, Stacey,Embery, Richard
On Baking: A Textbook of Baking and Pastry Fundamentals | 2 Edition
Authors: Labensky, Sarah R.,Martel, Priscilla,Damme, Eddy Van,Winters, Stacey,Embery, Richard
ISBN: 0131579231
ISBN-13: 9780131579231
From: $40.86 - $188.00
List Price: $40.86 (up to 0% savings)
From: $40.86 - $188.00
List Price: $40.86 (up to 0% savings)
On Baking: A Textbook of Baking and Pastry Fundamentals, Updated Edition | 3 Edition
Compare Textbook Prices for On Baking: A Textbook of Baking and Pastry Fundamentals, Updated Edition 3 Edition ISBN 9780133886757 by Labensky, Sarah,Martel, Priscilla,Van Damme, Eddy
On Baking: A Textbook of Baking and Pastry Fundamentals, Updated Edition | 3 Edition
Authors: Labensky, Sarah,Martel, Priscilla,Van Damme, Eddy
ISBN: 0133886751
ISBN-13: 9780133886757
From: $111.90 - $273.31
List Price: $149.31 (up to 25% savings)
From: $111.90 - $273.31
List Price: $149.31 (up to 25% savings)
Le Cordon Bleu Pastry School: 101 Step-by-Step Recipes
Compare Textbook Prices for Le Cordon Bleu Pastry School: 101 Step-by-Step Recipes ISBN 9781911621201 by Le Cordon Bleu
Le Cordon Bleu Pastry School: 101 Step-by-Step Recipes
Author: Le Cordon Bleu
ISBN: 1911621203
ISBN-13: 9781911621201
From: $35.06 - $70.18
List Price: $40.17 (up to 13% savings)
From: $35.06 - $70.18
List Price: $40.17 (up to 13% savings)
The Elements of Dessert | 1 Edition
Compare Textbook Prices for The Elements of Dessert 1 Edition ISBN 9780470891988 by Migoya, Francisco J.,The Culinary Institute of America (CIA)
The Elements of Dessert | 1 Edition
Authors: Migoya, Francisco J.,The Culinary Institute of America (CIA)
ISBN: 047089198X
ISBN-13: 9780470891988
From: $24.94 - $75.00
List Price: $40.01 (up to 38% savings)
From: $24.94 - $75.00
List Price: $40.01 (up to 38% savings)
BraveTart: Iconic American Desserts | Illustrated Edition
Compare Textbook Prices for BraveTart: Iconic American Desserts Illustrated Edition ISBN 9780393239867 by Parks, Stella,López-Alt, J. Kenji
BraveTart: Iconic American Desserts | Illustrated Edition
Authors: Parks, Stella,López-Alt, J. Kenji
ISBN: 0393239861
ISBN-13: 9780393239867
From: $5.25 - $42.00
List Price: $12.98 (up to 60% savings)
From: $5.25 - $42.00
List Price: $12.98 (up to 60% savings)
Ice Cream | 7th ed. 2013 Edition
Compare Textbook Prices for Ice Cream 7th ed. 2013 Edition ISBN 9781461460954 by Goff
Ice Cream | 7th ed. 2013 Edition
Author: Goff
ISBN: 1461460956
ISBN-13: 9781461460954
From: $81.28 - $161.60
List Price: $89.76 (up to 9% savings)
From: $81.28 - $161.60
List Price: $89.76 (up to 9% savings)
Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes Frm Around the World | First Edition Edition
Compare Textbook Prices for Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes Frm Around the World First Edition Edition ISBN 9781881527527 by Sax, Richard,Richardson, Alan
Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes Frm Around the World | First Edition Edition
Authors: Sax, Richard,Richardson, Alan
ISBN: 1881527522
ISBN-13: 9781881527527
From: $3.05 - $389.95
List Price: $30.29 (up to 90% savings)
From: $3.05 - $389.95
List Price: $30.29 (up to 90% savings)
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