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Culinary Textbooks Results

Showing 1 - 10 of 100 results
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs | 1 Edition
Compare Textbook Prices for The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs 1 Edition ISBN 9780316118408 by Dornenburg, Andrew,Page, Karen
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs | 1 Edition
Authors: Dornenburg, Andrew,Page, Karen
ISBN: 0316118400
ISBN-13: 9780316118408
From: $12.43 - $50.40
List Price: $23.74 (up to 48% savings)
From: $12.43 - $50.40
List Price: $23.74 (up to 48% savings)
101 Things I Learned® in Culinary School Second Edition
Compare Textbook Prices for 101 Things I Learned® in Culinary School Second Edition ISBN 9781524761943 by Eguaras, Louis,Frederick, Matthew
101 Things I Learned® in Culinary School Second Edition
Authors: Eguaras, Louis,Frederick, Matthew
ISBN: 152476194X
ISBN-13: 9781524761943
From: $6.31 - $27.27
List Price: $11.49 (up to 45% savings)
From: $6.31 - $27.27
List Price: $11.49 (up to 45% savings)
Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence | Illustrated Edition
Compare Textbook Prices for Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence Illustrated Edition ISBN 9780600634171 by Institut Paul Bocuse
Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence | Illustrated Edition
Author: Institut Paul Bocuse
ISBN: 0600634175
ISBN-13: 9780600634171
From: $52.31 - $115.81
List Price: $52.31 (up to 0% savings)
From: $52.31 - $115.81
List Price: $52.31 (up to 0% savings)
Sauces: Classical and Contemporary Sauce Making, Fourth Edition | 4 Edition
Compare Textbook Prices for Sauces: Classical and Contemporary Sauce Making, Fourth Edition 4 Edition ISBN 9780544819825 by Peterson, James
Sauces: Classical and Contemporary Sauce Making, Fourth Edition | 4 Edition
Author: Peterson, James
ISBN: 0544819829
ISBN-13: 9780544819825
From: $29.99 - $78.00
List Price: $33.65 (up to 11% savings)
From: $29.99 - $78.00
List Price: $33.65 (up to 11% savings)
The Professional Chef | 9 Edition
Compare Textbook Prices for The Professional Chef 9 Edition ISBN 0884713890789 by The Culinary Institute of America (CIA)
The Professional Chef | 9 Edition
Author: The Culinary Institute of America (CIA)
ISBN:
ISBN-13: 0884713890789
From: $51.00 - $946.00
List Price: $71.99 (up to 29% savings)
From: $51.00 - $946.00
List Price: $71.99 (up to 29% savings)
The Science of Cooking: Every Question Answered to Perfect Your Cooking | Illustrated Edition
Compare Textbook Prices for The Science of Cooking: Every Question Answered to Perfect Your Cooking Illustrated Edition ISBN 9781465463692 by Farrimond, Dr. Stuart
The Science of Cooking: Every Question Answered to Perfect Your Cooking | Illustrated Edition
Author: Farrimond, Dr. Stuart
ISBN: 1465463690
ISBN-13: 9781465463692
From: $7.42 - $36.00
List Price: $14.17 (up to 48% savings)
From: $7.42 - $36.00
List Price: $14.17 (up to 48% savings)
The Professional Chef | 10 Edition
Compare Textbook Prices for The Professional Chef 10 Edition ISBN 9781119490951 by The Culinary Institute of America (CIA)
The Professional Chef | 10 Edition
Author: The Culinary Institute of America (CIA)
ISBN: 1119490952
ISBN-13: 9781119490951
From: $74.18 - $141.47
List Price: $79.44 (up to 7% savings)
From: $74.18 - $141.47
List Price: $79.44 (up to 7% savings)
Kitchen Confidential Updated Edition: Adventures in the Culinary Underbelly P.S | Updated Edition
Compare Textbook Prices for Kitchen Confidential Updated Edition: Adventures in the Culinary Underbelly P.S Updated Edition ISBN 9780060899226 by Bourdain, Anthony
Kitchen Confidential Updated Edition: Adventures in the Culinary Underbelly P.S | Updated Edition
Author: Bourdain, Anthony
ISBN: 0060899220
ISBN-13: 9780060899226
From: $2.81 - $1,019.14
List Price: $10.49 (up to 73% savings)
From: $2.81 - $1,019.14
List Price: $10.49 (up to 73% savings)
Culinary Reactions: The Everyday Chemistry of Cooking | Illustrated Edition
Compare Textbook Prices for Culinary Reactions: The Everyday Chemistry of Cooking Illustrated Edition ISBN 8601404825002 by Field, Simon Quellen
Culinary Reactions: The Everyday Chemistry of Cooking | Illustrated Edition
Author: Field, Simon Quellen
ISBN: 1569767068
ISBN-13: 8601404825002
From: $5.29 - $27.52
List Price: $16.95 (up to 69% savings)
From: $5.29 - $27.52
List Price: $16.95 (up to 69% savings)
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking | 4th Edition Edition
Compare Textbook Prices for Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking 4th Edition Edition ISBN 9781476753836 by Nosrat, Samin,MacNaughton, Wendy
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking | 4th Edition Edition
Authors: Nosrat, Samin,MacNaughton, Wendy
ISBN: 1476753830
ISBN-13: 9781476753836
From: $11.06 - $46.48
List Price: $32.61 (up to 66% savings)
From: $11.06 - $46.48
List Price: $32.61 (up to 66% savings)
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