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Confectionary Textbooks Results

Showing 11 - 20 of 27 results
A Baker's Field Guide to Holiday Candy: Sweet Treats All Year Long
Compare Textbook Prices for A Baker's Field Guide to Holiday Candy: Sweet Treats All Year Long ISBN 9781558323094 by Wilson, Dede
A Baker's Field Guide to Holiday Candy: Sweet Treats All Year Long
Author: Wilson, Dede
ISBN:
ISBN-13: 9781558323094
From: $1.99 - $21.30
List Price: $21.30 (up to 91% savings)
From: $1.99 - $21.30
List Price: $21.30 (up to 91% savings)
Baking for Two: The Small-Batch Baking Cookbook for Sweet and Savory Treats
Compare Textbook Prices for Baking for Two: The Small-Batch Baking Cookbook for Sweet and Savory Treats ISBN 9781623157920 by Yabiku, Tracy
Baking for Two: The Small-Batch Baking Cookbook for Sweet and Savory Treats
Author: Yabiku, Tracy
ISBN: 1623157927
ISBN-13: 9781623157920
From: $7.00 - $40.51
List Price: $7.00 (up to 0% savings)
From: $7.00 - $40.51
List Price: $7.00 (up to 0% savings)
Food machinery: For the production of cereal foods, snack foods, and confectionary Ellis Horwood series in food science and technology
Compare Textbook Prices for Food machinery: For the production of cereal foods, snack foods, and confectionary Ellis Horwood series in food science and technology ISBN 9780747600718 by Ling-Min Cheng
Food machinery: For the production of cereal foods, snack foods, and confectionary Ellis Horwood series in food science and technology
Author: Ling-Min Cheng
ISBN: 0747600716
ISBN-13: 9780747600718
From: $116.11 - $116.11
List Price: $116.11 (up to 0% savings)
From: $116.11 - $116.11
List Price: $116.11 (up to 0% savings)
The International School of Sugarcraft Book Three | Hardcover with Jacke Edition
Compare Textbook Prices for The International School of Sugarcraft Book Three Hardcover with Jacke Edition ISBN 9781740453066 by Lodge, Nicholas,Ford, Margaret
The International School of Sugarcraft Book Three | Hardcover with Jacke Edition
Authors: Lodge, Nicholas,Ford, Margaret
ISBN: 1740453069
ISBN-13: 9781740453066
From: $2.36 - $39.60
List Price: $13.00 (up to 82% savings)
From: $2.36 - $39.60
List Price: $13.00 (up to 82% savings)
Stunning Buttercream Flowers: 25 Projects to Create Edible Flora, Cacti and Succulents
Compare Textbook Prices for Stunning Buttercream Flowers: 25 Projects to Create Edible Flora, Cacti and Succulents ISBN 9781624149023 by Kang, Jiahn
Stunning Buttercream Flowers: 25 Projects to Create Edible Flora, Cacti and Succulents
Author: Kang, Jiahn
ISBN: 1624149022
ISBN-13: 9781624149023
From: $3.95 - $28.36
List Price: $12.10 (up to 67% savings)
From: $3.95 - $28.36
List Price: $12.10 (up to 67% savings)
Science of Sugar Confectionery RSC Paperbacks | 1 Edition
Compare Textbook Prices for Science of Sugar Confectionery RSC Paperbacks 1 Edition ISBN 9780854045938 by Edwards, William P
Science of Sugar Confectionery RSC Paperbacks | 1 Edition
Author: Edwards, William P
ISBN: 0854045937
ISBN-13: 9780854045938
From: $26.46 - $55.55
List Price: $35.00 (up to 24% savings)
From: $26.46 - $55.55
List Price: $35.00 (up to 24% savings)
Sweet Things: Chocolates, Candies, Caramels & Marshmallows – To Make & Give
Compare Textbook Prices for Sweet Things: Chocolates, Candies, Caramels & Marshmallows – To Make & Give ISBN 9781909487154 by Rigg, Annie
Sweet Things: Chocolates, Candies, Caramels & Marshmallows – To Make & Give
Author: Rigg, Annie
ISBN: 1909487155
ISBN-13: 9781909487154
From: $3.87 - $25.00
List Price: $18.92 (up to 80% savings)
From: $3.87 - $25.00
List Price: $18.92 (up to 80% savings)
A Handbook for Sensory and Consumer-Driven New Product Development: Innovative Technologies for the Food and Beverage Industry Woodhead Publishing Series in Food Science, Technology and Nutrition | 1 Edition
Compare Textbook Prices for A Handbook for Sensory and Consumer-Driven New Product Development: Innovative Technologies for the Food and Beverage Industry Woodhead Publishing Series in Food Science, Technology and Nutrition 1 Edition ISBN 9780081003527 by O'Sullivan, Maurice
A Handbook for Sensory and Consumer-Driven New Product Development: Innovative Technologies for the Food and Beverage Industry Woodhead Publishing Series in Food Science, Technology and Nutrition | 1 Edition
Author: O'Sullivan, Maurice
ISBN: 0081003528
ISBN-13: 9780081003527
From: $82.45 - $202.11
List Price: $91.42 (up to 10% savings)
From: $82.45 - $202.11
List Price: $91.42 (up to 10% savings)
Simply Spectacular Cakes: Beautiful Designs for Irresistible Cakes and Cookies
Compare Textbook Prices for Simply Spectacular Cakes: Beautiful Designs for Irresistible Cakes and Cookies ISBN 9780307464552 by Porschen, Peggy
Simply Spectacular Cakes: Beautiful Designs for Irresistible Cakes and Cookies
Author: Porschen, Peggy
ISBN: 0307464555
ISBN-13: 9780307464552
From: $3.89 - $50.12
List Price: $17.00 (up to 77% savings)
From: $3.89 - $50.12
List Price: $17.00 (up to 77% savings)
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