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Chocolate Textbooks Results

Showing 1 - 10 of 100 results
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner | 2 Edition
Compare Textbook Prices for Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner 2 Edition ISBN 9780470424414 by Greweling, Peter P.,The Culinary Institute of America (CIA)
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner | 2 Edition
Authors: Greweling, Peter P.,The Culinary Institute of America (CIA)
ISBN: 0470424419
ISBN-13: 9780470424414
From: $43.60 - $82.29
List Price: $47.64 (up to 8% savings)
From: $43.60 - $82.29
List Price: $47.64 (up to 8% savings)
Making Chocolate: From Bean to Bar to S'more: A Cookbook
Compare Textbook Prices for Making Chocolate: From Bean to Bar to S'more: A Cookbook ISBN 9780451495358 by Dandelion Chocolate
Making Chocolate: From Bean to Bar to S'more: A Cookbook
Author: Dandelion Chocolate
ISBN: 0451495357
ISBN-13: 9780451495358
From: $14.70 - $48.78
List Price: $14.70 (up to 0% savings)
From: $14.70 - $48.78
List Price: $14.70 (up to 0% savings)
The Art of the Chocolatier: From Classic Confections to Sensational Showpieces | 1 Edition
Compare Textbook Prices for The Art of the Chocolatier: From Classic Confections to Sensational Showpieces 1 Edition ISBN 9780470398845 by Notter, Ewald,Brooks, Joe,Schaeffer, Lucy
The Art of the Chocolatier: From Classic Confections to Sensational Showpieces | 1 Edition
Authors: Notter, Ewald,Brooks, Joe,Schaeffer, Lucy
ISBN:
ISBN-13: 9780470398845
From: $22.00 - $348.57
List Price: $43.49 (up to 49% savings)
From: $22.00 - $348.57
List Price: $43.49 (up to 49% savings)
Science of Chocolate | 3 Edition
Compare Textbook Prices for Science of Chocolate 3 Edition ISBN 9781788012355 by Beckett, Stephen T
Science of Chocolate | 3 Edition
Author: Beckett, Stephen T
ISBN: 1788012356
ISBN-13: 9781788012355
From: $33.93 - $64.99
List Price: $37.99 (up to 11% savings)
From: $33.93 - $64.99
List Price: $37.99 (up to 11% savings)
Le Cordon Bleu Chocolate Bible: 180 Recipes from the Famous French Culinary School
Compare Textbook Prices for Le Cordon Bleu Chocolate Bible: 180 Recipes from the Famous French Culinary School ISBN 9781911621850 by Bleu, Le Cordon
Le Cordon Bleu Chocolate Bible: 180 Recipes from the Famous French Culinary School
Author: Bleu, Le Cordon
ISBN: 1911621858
ISBN-13: 9781911621850
From: $31.15 - $64.48
List Price: $59.35 (up to 48% savings)
From: $31.15 - $64.48
List Price: $59.35 (up to 48% savings)
The Great Book of Chocolate | First Edition Edition
Compare Textbook Prices for The Great Book of Chocolate First Edition Edition ISBN 9781580084956 by Lebovitz, David
The Great Book of Chocolate | First Edition Edition
Author: Lebovitz, David
ISBN:
ISBN-13: 9781580084956
From: $0.99 - $37.00
List Price: $0.99 (up to 0% savings)
From: $0.99 - $37.00
List Price: $0.99 (up to 0% savings)
Churros Y Chocolate/Level One English and Spanish Edition | 2nd Edition
Compare Textbook Prices for Churros Y Chocolate/Level One English and Spanish Edition 2nd Edition ISBN 9780673207005 by Paul T. Griffith,Sandra J. Briggs
Churros Y Chocolate/Level One English and Spanish Edition | 2nd Edition
Authors: Paul T. Griffith,Sandra J. Briggs
ISBN: 0673207005
ISBN-13: 9780673207005
From: $25.23 - $104.46
List Price: $27.87 (up to 9% savings)
From: $25.23 - $104.46
List Price: $27.87 (up to 9% savings)
Chocolates and Confections at Home with The Culinary Institute of America | First Edition Edition
Compare Textbook Prices for Chocolates and Confections at Home with The Culinary Institute of America First Edition Edition ISBN 9780470189573 by Peter P. Greweling,The Culinary Institute of America
Chocolates and Confections at Home with The Culinary Institute of America | First Edition Edition
Authors: Peter P. Greweling,The Culinary Institute of America
ISBN: 0470189576
ISBN-13: 9780470189573
From: $22.99 - $59.99
List Price: $23.00 (up to 0% savings)
From: $22.99 - $59.99
List Price: $23.00 (up to 0% savings)
Churros Y Chocolate. Level One. Tae. Teacher's Annotated Edition
Compare Textbook Prices for Churros Y Chocolate. Level One. Tae. Teacher's Annotated Edition ISBN 9780673131614 by Paul; Briggs, Sandra; Neale-Silva, Eduar
Churros Y Chocolate. Level One. Tae. Teacher's Annotated Edition
Author: Paul; Briggs, Sandra; Neale-Silva, Eduar
ISBN: 0673131610
ISBN-13: 9780673131614
From: $49.99 - $399.00
List Price: $399.00 (up to 87% savings)
From: $49.99 - $399.00
List Price: $399.00 (up to 87% savings)
The New Taste of Chocolate, Revised: A Cultural & Natural History of Cacao with Recipes [A Cookbook] | 1st Revised Edition
Compare Textbook Prices for The New Taste of Chocolate, Revised: A Cultural & Natural History of Cacao with Recipes [A Cookbook] 1st Revised Edition ISBN 9781580089500 by Maricel E. Presilla,Penny De Los Santos
The New Taste of Chocolate, Revised: A Cultural & Natural History of Cacao with Recipes [A Cookbook] | 1st Revised Edition
Authors: Maricel E. Presilla,Penny De Los Santos
ISBN: 158008950X
ISBN-13: 9781580089500
From: $5.52 - $84.35
List Price: $36.73 (up to 85% savings)
From: $5.52 - $84.35
List Price: $36.73 (up to 85% savings)
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