The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment

Compare Textbook Prices for The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment  ISBN 9784805317136 by Takahashi, Jun,Sato, Hidemi,Tsuchida, Mitose
Authors: Takahashi, Jun,Sato, Hidemi,Tsuchida, Mitose
ISBN:4805317132
ISBN-13: 9784805317136
List Price: $21.49 (up to 12% savings)
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