Compare Textbook Prices / Buy Textbooks / Agriculture / Achieving sustainable cultivation of sorghum Volume 2: Sorghum utilization around the world Burleigh Dodds Series in Agricultural Science, 32 | Illustrated Edition

Achieving sustainable cultivation of sorghum Volume 2: Sorghum utilization around the world Burleigh Dodds Series in Agricultural Science, 32 | Illustrated Edition

Compare Textbook Prices for Achieving sustainable cultivation of sorghum Volume 2: Sorghum utilization around the world Burleigh Dodds Series in Agricultural Science, 32 Illustrated Edition ISBN 9781786761248 by Rooney, Prof. William,Bean, Dr S. R.,Ioerger, B. P.,Wilson, J. D.,Tilley, M.,Rhodes, D.,Herald, T. J.,Shapter, Dr F. M.,Crowther, A.,Fox, Prof Glen P.,Godwin, I. D.,Watson-Fox, L.,Hannah, I. J. C.,Norton, S. L.,Djanaguiraman, M.,Prasad, Prof. P. V. V.,Ciampitti, Professor Ignacio,Stoecker, Prof. Barbara J.,Abegaz, Kebede,Abebe, Yewelsew,Staggenborg, Dr Scott,Shen, Hui,Sanders, Prof. John H.,Ouendeba, Botorou,Ndoye, Ababacar,Témé, Niaba,da Costa Parrella, Dr Rafael Augusto,Schaffert, Robert Eugene,de Menezes, Cicero Bezerra,Santos Rodrigues, José Avelino,Magalhães, Jurandir Vieira,Borges Damasceno, Cynthia Maria,da Silva, Dagma Dionisia,Martins Mendes, Simone,C., Aruna,Rao, B. Dayakar,Tonapi, Vilas A.,Nageshwar Rao, Dr T. G.,Weltzien, Dr Eva,Weltzien-Rattunde, H. Frederick,van Mourik, T. A.,Ajeigbe, Hakeem A.

Authors: Rooney, Prof. William,Bean, Dr S. R.,Ioerger, B. P.,Wilson, J. D.,Tilley, M.,Rhodes, D.,Herald, T. J.,Shapter, Dr F. M.,Crowther, A.,Fox, Prof Glen P.,Godwin, I. D.,Watson-Fox, L.,Hannah, I. J. C.,Norton, S. L.,Djanaguiraman, M.,Prasad, Prof. P. V. V.,Ciampitti, Professor Ignacio,Stoecker, Prof. Barbara J.,Abegaz, Kebede,Abebe, Yewelsew,Staggenborg, Dr Scott,Shen, Hui,Sanders, Prof. John H.,Ouendeba, Botorou,Ndoye, Ababacar,Témé, Niaba,da Costa Parrella, Dr Rafael Augusto,Schaffert, Robert Eugene,de Menezes, Cicero Bezerra,Santos Rodrigues, José Avelino,Magalhães, Jurandir Vieira,Borges Damasceno, Cynthia Maria,da Silva, Dagma Dionisia,Martins Mendes, Simone,C., Aruna,Rao, B. Dayakar,Tonapi, Vilas A.,Nageshwar Rao, Dr T. G.,Weltzien, Dr Eva,Weltzien-Rattunde, H. Frederick,van Mourik, T. A.,Ajeigbe, Hakeem A.

ISBN:1786761246
ISBN-13: 9781786761248

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Details about Achieving sustainable cultivation of sorghum Volume 2: Sorghum utilization around the world Burleigh Dodds Series in Agricultural Science, 32:

Sorghum is one of the world’s major cereals, cultivated in the semi-arid tropics for a growing range of uses. Like other crops it faces the need to meet rising demand whilst reducing its environmental impact and adapting to the challenges of climate change. This volume summarises the wealth of research addressing these challenges. Part 1 reviews the chemistry of sorghum and its physiology, before discussing its use as a food grain, in feed and as a forage and energy crop. The second part of the book discusses ways of improving cultivation in regions such as South America, Asia and Africa. With its distinguished editor and international team of expert authors, this will be a standard work for cereal scientists, sorghum breeders and growers as well as government and non-government agencies supporting sorghum cultivation. It is accompanied by a companion volume which reviews genetics, breeding and production techniques.

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