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Compare Textbook Prices / Buy Textbooks / Business & Finance / Kitchen Pro Series: Guide to Fish and Seafood Identification, Fabrication and Utilization | 1 Edition

Kitchen Pro Series: Guide to Fish and Seafood Identification, Fabrication and Utilization | 1 Edition

Compare Textbook Prices for Kitchen Pro Series: Guide to Fish and Seafood Identification, Fabrication and Utilization 1 Edition ISBN 9781435400368 by Culinary Institute of America,Ainsworth, Mark
Authors: Culinary Institute of America,Ainsworth, Mark
ISBN:1435400364
ISBN-13: 9781435400368
List Price: $113.50 (up to 88% savings)
Buy New $66.95
Buy Used $13.17
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Buy Used $13.17 Buy New $105.25
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