Compare Textbook Prices / Buy Textbooks / Nutrition / Understanding Food: Principles and Preparation | 5 Edition

Understanding Food: Principles and Preparation | 5 Edition

Author: Brown, Amy

ISBN:1133607152
ISBN-13: 9781133607151

List Price: $20.37 (up to 80% savings)

Buy New $20.36

Buy Used $3.99

Prices shown are the lowest from
the top textbook retailers.

View all Prices by Retailer

Buy Used $3.99 Buy New $20.36

Buy Used $7.99

Buy Used $5.00 Buy New $36.09

Buy Used $6.28

Need a Nutrition tutor? View profile below:

Danielle B.

(0 reviews)

Education: Fort Collins CO
Major: ACT Math Tutor

Hi, I am Nellie, and I have a PhD in Health and Exercise Science. I love tutoring the sciences and math, particularly health sciences and science as it relates to human physiology. I graduated from Linfield College in McMinnville, Oregon in 2008, in May 2010 received my Master's in Health and Exercise Science from Colorado State, and in 2013 received my doctorate in Human Bioenergetics. I have tutored undergraduates at multiple institutes in subjects ranging from biology, chemistry, anatomy, ... Read more

Need Nutrition course notes? Start your search below: