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Compare Textbook Prices / Buy Textbooks / Discover Promo 2012 / Foodservice Organizations: A Managerial and Systems Approach | 7 Edition

Foodservice Organizations: A Managerial and Systems Approach | 7 Edition

Compare Textbook Prices for Foodservice Organizations: A Managerial and Systems Approach 7 Edition ISBN 9780135060551 by Gregoire, Mary B.
Author: Gregoire, Mary B.
ISBN:0135060559
ISBN-13: 9780135060551
List Price: $10.20 (up to 22% savings)
Buy New $53.17
Buy Used $3.67
Rent $11.99
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Buy Used $8.00 Buy New $53.17
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