On Cooking: A Textbook of Culinary Fundamentals -- MyLab Culinary and Pearson Kitchen Manager with Pearson eText Access Code | 6 Edition

Details about On Cooking: A Textbook of Culinary Fundamentals -- MyLab Culinary and Pearson Kitchen Manager with Pearson eText Access Code:

Personalize learning with MyLab
By combining trusted author content with digital tools and a flexible platform, MyLab™ personalizes the learning experience and improves results for each student.

You are purchasing an access card only. Before purchasing, check with your instructor to confirm the correct ISBN. Several versions of the MyLab™ and Mastering™ platforms exist for each title, and registrations are not transferable. To register for and use MyLab or Mastering, you may also need a Course ID, which your instructor will provide.

If purchasing or renting from companies other than Pearson, the access codes for the MyLab platform may not be included, may be incorrect, or may be previously redeemed. Check with the seller before completing your purchase.